tastes like a radish... the answer: a daikon radish. An interesting root vegetable that hails from Japan, though my first introduction was through our local farmer's market. Strange.
We made stew... well more like soup. It was ok. But I like my new friend daikon. He is tasty.
Mario time.
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I'm not a fan of radishes, but I ate Mr. Daikon in that stew, and that stew was some tasty!
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